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Source:Dictionary.com

lamb

the meat of a young sheep.

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lamb chop

chop cut from a lamb

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lasagna noodles

large, flat, rectangular strips of pasta.

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lean ground beef

beef that has been ground tenderly.

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leek

a plant, of the amaryllis family, allied to the onion, having a cylindrical bulb and leaves used in cookery.

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lemon

the yellowish, acid fruit of a subtropical citrus tree, Citrus limon.

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lemon grass

any of several lemon-scented grasses of the genus Cymbopogon, of tropical regions, yielding lemon-grass oil.

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lemon juice

usually fresh-squeezed juice of lemons

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lemon peel

the rind of a lemon

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lemon pepper

a spice marinade mixture a wonderful zest. Such as; lemon pepper adds a piquant flavor when used on grilled meats.

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